Gluten free pumpkin gnocchi with walnut miso sauce
This pumpkin gnocchi is a perfect dish to enjoy autumn deliciousness. Healthy probiotic rich miso adds extra flavor and aroma to the creamy walnut sauce and you will be surprised how amazing it tastes! It is made gluten free, vegan, egg free and dairy free and is perfect for those who has wants to enjoy tasty dish while having dietary requirements.
90groasted walnuts (3 oz) - see the recipe note below (*1)
2tbspmiso
1 tbsp2tspmaple syrup
1tbspCooking sake (rice wine) - or same amount of water if you don't have it
80-100ml water from boiling gnocchi
1batchgluten free pumpkin gnocchi - See the recipe note below(*2)
Instructions
***Please read through all the steps before you start cooking.***Place all ingredients in a food processor except for gnocchi and boiling water.
Start making pumpkin gnocchi. You can follow instruction in my "HOW TO MAKE GLUTEN FREE PUMPKIN GNOCCHI"(or omit this process and use pre-packages gnocchi if you want it super quick!)
In larger pot, bring water to boil, add salt. Lower heat and gently drop each ball in simmering water and cook until the balls float on the top of water.Remove gnocchi with a slotted spoon and drain, set aside in a bowl. ***Do not discard the water! It will be used in the sauce!***
Add the hot water that you used to oil gnocchi to the same food processor and blend them until you get a sauce with small walnut chunks. (or you can make it smooth completely if you prefer)
Pour the sauce over the gnocchi and mix until gnocchi is coated with the sauce.
Serve and enjoy!
Notes
*1) If you do not have roasted walnut, you can roast raw walnuts by baking in the oven for 5-10 minutes at 190℃ (375°F) or roasting on a dry pan for 5 minutes until they get nutty fragrant. *2) Please refer to my HOW TO MAKE GLUTEN FREE PUMPKIN GNOCCHIpost to make gluten free pumpkin gnocchi. If you do not choose to make your own, just use your favorite packaged gnocchi! (this walnut sauce will yield about 1・1/4 cup so adjust the amount of gnocchi that you use)