Tag: egg free

Collagen rich balsamic soy chicken drumstick

Collagen rich balsamic soy chicken drumstick

Collagen rich chicken drumstick cooked with soy sauce and balsamic vinegar.
This slightly sweet and aromatic chicken drumstick is cooked tender enough to eat the whole cartilage so  you can get the most of collagen benefits!

Picked ginger carrot cake muffins in two ways (gluten free, vegan)

Picked ginger carrot cake muffins in two ways (gluten free, vegan)

Popular Japanese picked ginger blended into carrot cake muffins! These muffins are gluten free and vegan, moist and packed with sweet and spicy flavors. Want to enjoy ginger itself with plain flavor or want taste the harmony with other spices? Or why not having both ?!

healthier cranberry bliss bars(gluten free, vegan, dairy free)

healthier cranberry bliss bars(gluten free, vegan, dairy free)

Wanting to enjoy Starbucks’ holiday staple of cranberry bliss bars without feeling guilty? No problem!
The blondie base packed with dried cranberries and orange peels with the hint of cinnamon, ginger and clove and diary free frosting, this cranberry bars are not only healthier but taste even better!

Japanese style  low sugar chestnut compote (栗の渋皮煮; Kuri no shibukawani)

Japanese style low sugar chestnut compote (栗の渋皮煮; Kuri no shibukawani)

Healthier makeover of Japanese Autumn favorites, Chestnut compote made low sugar using sucanut sugar.
Polyphenol-rich chestnuts’ brown membrane (渋皮) adds extra benefits to this compote as antioxidants as well adding nice and rich flavor!
Great to be used in baking such as muffins, tarts or scones or be eaten by itself of course.
Try this healthy chestnut compote and cerebrate autumn deliciousness! 

Healthy miso salmon individual pot pies (gluten free)

Healthy miso salmon individual pot pies (gluten free)

Western dish of potpie meet with a local traditional food of Hokkaido, “Salmon Chan-chan Yaki (鮭のちゃんちゃん焼き)
These crunchy gluten free individual pot pies are filled with nice fragrant miso flavored filling and are packed with all the food stuffs of vegetables, salmon and fermented soybean, miso.
It is made gluten free, egg free and dairy free and great as lunch, light dinner or even as a snack!

Gluten free Zunda (edamame) filled muffins, naturally sweetened with Amazake!

Gluten free Zunda (edamame) filled muffins, naturally sweetened with Amazake!

Fresh and moist muffins filled with fragrant edamame paste, Zunda! They are gluten free, vegan and minimally sweetened with Amazake (Japanese fermented rice drink).
Enjoy these summery muffins filled with bright green color of edamame pastes for your fun snacks or for breakfast!