Month: June 2019

Braised mackerel in tomato sauce with bitter melon

Braised mackerel in tomato sauce with bitter melon

Shio-koji marinated mackerels cooked in summer representing vegetables of fresh tomatoes and bitter melon.

Packed with healthy fats of mega3 from mackerel and not only it is healthy but also is tender and full of rich flavor from shio-koji! 

Broccoli and radish salad with Shio-koji mustard dressing

Broccoli and radish salad with Shio-koji mustard dressing

Fresh broccoli  and radish mixed with Hijiki, a mineral rich seaweed turned into world healthiest salad!
Drizzled with mustard dressing made with Shio-koji, natural fermented seasoning from Japan.  This salad with magical seasoning of Shio-koji, mineral and fiber rich Hijiki and  detox friendly broccoli is what your body loves!!

Shio-koji turmeric chicken

Shio-koji turmeric chicken

This turmeric chicken is so tender and is of full of Umami (rich flavor) thanks to magical power of Shio-koji, a Japanese traditional fermented seasoning.
Not only this easy dish is delicious but also is digestive friendly and you can experience antioxidant benefit from Turmeric!